Ricotta muffins with apricots and rice flour (sugar-free)

These muffins are the perfect combination of creamy cottage cheese, fresh apricots, and fine rice flour, stone-ground. Thanks to xylitol and the rice base, they are a light and healthy dessert, sui...

Whole grain rye cake with dates and dried cherries

This cake is true proof that healthy baking can be exceptionally delicious and flavorful. The use of natural whole grain rye flour EKOSEM, milled on a stone mill, gives the dessert a dense texture ...

Homemade banana cake with whole-grain rye and jujube

This banana cake is the perfect choice for those seeking a balance between rich flavor and healthy ingredients. The use of Ecosem whole grain rye flour, stone-ground, gives the layers a characteris...