Baked Zucchini Patties with Spelt and Skyr

These zucchini fritters are a light and healthy alternative to traditional fried versions. The use of Ekosem whole grain spelt flour, stone-ground, gives the mixture an excellent structure and adds...

Fluffy Spelt Brioche with Tahini Halva and Chocolate

This brioche is a true delight, combining the silky texture of spelt dough with the rich taste of tahini halva and natural chocolate. The secret to its exceptional softness lies in the combination ...