Baked Zucchini Patties with Spelt and Skyr

These zucchini fritters are a light and healthy alternative to traditional fried versions. The use of Ekosem whole grain spelt flour, stone-ground, gives the mixture an excellent structure and adds...

Fluffy Spelt Brioche with Tahini Halva and Chocolate

Festive spelt brioche with tahini halva filling and dark chocolate. Duck fat and cow's butter for silky softness, plus slow proofing for authentic taste.