Spelt Couscous with stone-ground flour

Einkorn Couscous – Ancient Energy and Superb Taste from Ekosem

Discover the power of wild wheat with our einkorn couscous. Made from 100% whole grain einkorn flour, stone-ground, this product is the perfect combination of tradition and modern healthy eating.

Why choose Ekosem's einkorn couscous?

• 100% pure composition: Made solely from whole grain einkorn flour and water – no preservatives and no artificial additives.
• Stone-ground: We use flour produced by slow and gentle grinding, which preserves all the vitamins, minerals, and enzymes of the ancient grain.
• Easily digestible superfood: Einkorn couscous is light on the stomach and contains almost all the nutrients the human body needs.
• Culinary versatility: Its delicate texture makes it ideal for various salads, satisfying main dishes, or a healthy breakfast for the whole family.

Preparation: Pour hot water or broth over the couscous in a 1:1 ratio, cover for 5–10 minutes, fluff with a fork, and serve as a side dish, a base for salad, or a warm main course.

Ingredients: 100% whole grain einkorn flour, stone-ground, water.

Weight: 250 g  |  Origin: Bulgaria