
Spelt Homemade Noodles with Stone-Ground Flour
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Ecosam Homemade Einkorn Noodles – Ancient Power and Pure Taste
Indulge in the authentic taste of wild wheat with our einkorn noodles. Made from 100% whole grain einkorn flour, stone-ground, these noodles are the perfect healthy alternative for your table.
Why choose Ecosam einkorn noodles?
- Ancient quality: We use 100% whole grain einkorn flour – one of the oldest and purest grain crops.
- Stone-ground: Traditional milling ensures that all the natural vitamins and minerals of einkorn are preserved in the flour.
- Complete nutrition: Einkorn noodles are easily digestible and contain almost all the vital nutrients necessary for the human body.
- No additives: A natural product containing only flour, water, and salt – without any artificial preservatives or enhancers.
Preparation: Pour the package into 1 liter of boiling, salted water or milk, boil for 1–3 minutes, and garnish as desired. Ideal for preparing a quick and satisfying breakfast or as a light base for main dishes.
Ingredients: 100% whole grain einkorn flour, stone-ground, water, salt.
Weight: 200 g | Origin: Bulgaria
| Nutritional values | per 100 g |
|---|---|
| Energy value | 397 kcal / 1683 kJ |
| Fats | 2.1 g |
| of which saturated | 0.1 g |
| Carbohydrates | 76.6 g |
| of which sugars | 2.2 g |
| Fiber | 3.7 g |
| Proteins | 16 g |
| Salt | 1.6 g |
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Spelt Homemade Noodles with Stone-Ground Flour
Sale price€1,78